Wednesday, June 10, 2015

Things I've made this week...

Check out this cute little e-book created by Raglan Coconut Yogurt which you can purchase for $11…it contains 11 delicious, healthy coconut recipes from a bunch of talented cooks, chefs and bakers. The Caker has shared a recipe for a raspberry, lime, almond and coconut cake using Raglan Coconut Yogurt (my absolute favourite new product to bake with)

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Our mini gluten free cakes are selling like mad at Vulcan Lane Bagels!

CAKE MIX SUCCESS! I absolutely love seeing your creations and I'm so impressed by the way you are able to embody The Caker's style in your decorations.

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