Wednesday, June 10, 2015

Things I've made this week...

Check out this cute little e-book created by Raglan Coconut Yogurt which you can purchase for $11…it contains 11 delicious, healthy coconut recipes from a bunch of talented cooks, chefs and bakers. The Caker has shared a recipe for a raspberry, lime, almond and coconut cake using Raglan Coconut Yogurt (my absolute favourite new product to bake with)

Our mini gluten free cakes are selling like mad at Vulcan Lane Bagels!

CAKE MIX SUCCESS! I absolutely love seeing your creations and I'm so impressed by the way you are able to embody The Caker's style in your decorations.

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